INGREDIENTS:
3 zucchini.
150 gr. of soft cheese.
1 chopped onion.
Salt and pepper, Oil.
2 slices of ham.
PROCESS:
- Cook the whole zucchini over low heat for 15 minutes. When they are almost done, we take them out, cut them in half and empty.
- Sauté the onion and add the squash meat and the York ham (in pieces). We add half of the grated soft cheese and fill.
- On top we add the remaining cheese and gratin.