Sandwich burger

 

Sandwich burger

Few things are as delicious as a burger sandwich completely customized by yourself. Here, your inventiveness in adding different ingredients plays a big role.

Here's my simple recipe for my personalized burger. It was delicious! It's a tasty and healthy dinner, but the healthy part depends mainly on the type of meat you buy. If you opt for chicken or beef, even better!

Sandwich burger
A hamburger in a sandwich of normal bread is the most delicious, light and healthy you can eat. Although the latter depends a lot on what meat you buy the burger.
Author
Kitchen: Spanish
Recipe type: SANDWICHES
Rations: 1
Preparation time: 
Cooking time: 
Total time: 
Ingredients
  • 1 beef burger
  • ¼ fresh onion
  • ½ ripe tomato
  • mayonnaise
  • Curry
  • Oregano
Music
  1. In a small frying pan, I add a few drops of olive oil, just enough so that our burger doesn't stick. When the oil is hot, insert the burger and add a little curry and let it be done on both sides. To me I like it rare, but this is to the taste of the consumer, or rather, the diner.
  2. While our burger is cooking, we open a baguette in half and add to one face a little mayonnaise with oregano, and in the other half I add some ripe tomato slices. When the burger is done I add it to the middle where we had put the tomato and on top I spike a little fresh onion.
  3. Burger ready to eat! Delicious!
Nutritional information per serving
Calories: 370

 


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