If you have heard of the delicious homemade Argentinian dulce de leche, here is a simple recipe for you to make at home:
Ingredients
- 2 liters of milk
- 1/2 kilo of sugar
- 1 vanilla bean
- 1 pinch of baking soda
Procedure
Boil the milk, sugar and a vanilla bean, if you don't have it, you can replace it with liquid vanilla. Take special care so that it does not burn, and stir it with a wooden spoon from time to time and when the mixture begins to thicken add a pinch of bicarbonate, lower heat to low and cook until dark and thickened. Let cool in the refrigerator.