Marinated ribs . Delicious ribs full of flavor that are easy to prepare. With a homemade spice-based marinade that everyone will like. A recipe that you will surely repeat.
The marinated pork ribs have a lot of flavorThey are very good in every way, it is a very juicy and tender meat, that is why they tend to like them a lot and if we season them with spices and some potatoes the result is great.
Marinated ribs
Author Montse
Recipe type: Meat
Rations: 4
Preparation time:
Cooking time:
Total time:
Ingredients
- 1 kilo of pork ribs
- 4-5 potatoes with the thin pile
- 1 tablespoon paprika
- 1 tablespoon of hot paprika
- 1 tablespoon thyme
- 1 tablespoon of oregano
- 1 tablespoon minced garlic
- 1 glass of white wine
- Black pepper
- Sal Island
- Oil
Music
- To prepare the marinated ribs, first we will put a good jet of oil in a bowl, about 100 ml., We add the wine and we add the spices. We stir well to mix.
- We put the ribs in a source. With a brush we paint the ribs well with this mixture. Cover with a little paper and let it rest for 1 hour.
- We wash the potatoes and cut them into medium wedges, add them to the remaining dressing and mix. We will be removing them from time to time. We can also put them next to the ribs and leave them with the dressing to rest for 1-2 hours. We will be stirring.
- When it has rested, put the ribs in a baking dish together with the potatoes and the dressing. If necessary, we will add a little salt and oil. We put in the oven at 180 ºC for an hour, depending on the oven. We will turn them over so that they brown all over.
- When they are golden brown and the potatoes are tender. we take out and serve.