You already know how much I like salmon. So much so that I usually cook it almost every week. And in order not to get bored I always try to give it a special touch or accompany it in different ways. This Grilled salmon with avocado cream It has been one of the last proposals on my table.
It tienes 15 minutes You can prepare this delicious grilled salmon with avocado cream as an accompaniment. This recipe is not only very quick but also very easy, making it perfect for any day. And it doesn't look bad, does it?
Avocado cream gives the fish a lot of freshness, so I would save the recipe to repeat it later, when the temperatures warm up. And the fact is that in addition to avocado, the cream contains yogurt and we already know how refreshing sauces with this ingredient are. As for the salmon, a few spices, a little bit of hot pepper and grilled! Ready!
The recipe
- 1 Avocado cut into cubes
- Juice of 1 Lemon
- 1 tablespoon Greek yogurt
- 1 tablespoon of olive oil
- Sal Island
- 2 Salmon fillets or loins
- 1 tablespoon of sesame oil
- ½ tablespoon of honey
- 1 clove of minced garlic
- 1 crushed cayenne pepper
- Sal Island
- Freshly ground black pepper
- In a small bowl We mix the sesame oil, honey, garlic, cayenne, a pinch of salt and pepper.
- Then We soak the salmon with the mixture and cook it at a high temperature on the grill with the skin facing down first.
- While the salmon is cooking, prepare the avocado cream. Blend all the ingredients until smooth and homogeneous.
- We put the cream on the bottom from the plate and once the salmon is done we place it on top.
- We enjoy the grilled salmon with avocado cream.